Dishes of the week
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Beef and pork meatballs in tomato sauce, couscous, and glazed carrots -
Cauliflower Cream Soup with Chicken Drumsticks in Plum Sauce -
Skirt steak with creamy sweet potato -
Beef stew with lentils and vegetables -
Fusilli with pesto -
Zucchini lasagna with chicken and ricotta -
Vegetable Stew with Tempeh and Quinoa -
Gnocchi Bolognese -
Turkey Breast in Mushroom Sauce with Brown Rice -
Mustard and caramelized onion chicken breast with aromatic basmati rice -
Chicken with yogurt, ginger, and curry sauce with broccoli and brown rice -
Shrimp and vegetable teriyaki wok